Bulk Chicken, two breasts, cut into chunks $3.25
Asian seasoning
Soy Sauce (2 tablespoons)
Olive oil (2 tablespoons)
Stir Fry Veggies Frozen with sauce $2.89?
Rice or halved spaghetti noodles (cook day of meal)
Approximately 6 servings for around $7.25 or $1.25 per serving.
Chop bulk chicken. Add to freezer bag with seasoning, oil, soy sauce. Push all air out, label and freeze flat.
Day of serving put chicken in crockpot on low for 5-6 hours. Cook stir fry veggies according to package directions (sauté in pan) and then add sauce and chicken. Serve over cooked rice or spaghetti broken in half and cooked.
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